Non-vintage Technical Specifications
Alcohol 20.0%
pH 3.44
Total Acidity 8.4 g/L
Grape Varieties Old-vine varieties including Shiraz, Grenache, Mourvèdre and Muscadelle
Region South Australia
Oak Types Old French and American oak
Barrel Size Hogsheads, barriques and quarter casks
Production Details Fermented on skins, fortified with fine brandy spirit distilled through Yalumba’s own still, and meticulously blended after maturation.
Tasting Notes Deep tawny with a yellow-green edge; raisin, fruitcake, anise, roasted nuts, caramelised toffee and dried fruit; sweet, round and luscious with a persistent finish
Food Pairing Rich chocolate lava cake or salted caramel slice
Sources: www.yalumba.com ↗ · Compare this vintage
Shop prices
| Reference | Vintage / size | Price / bottle | Source |
|---|---|---|---|
| Wine-SearcherLWIN 2575834 | — | — | wine-searcher.com ↗ |
Producer Information
Website
Address
40 Eden Valley Road, Angaston SA 5353, Australia
Phone
+61 8 8561 3309
Email
Owner
Hill-Smith Family (6th Generation)
Cellarmaster
Sam Wigan