2022 Technical Specifications

Alcohol 14.5%
pH 3.7
Total Acidity 6 g/L
Grape Varieties Cabernet Sauvignon
Region South Australia
Closure Screw Cap
Production Details A cooler-than-average South Australian spring included isolated frost and intermittent thunderstorms; ideal flowering and fruit-set were followed by a dry, cool December and cooler-than-average summer, producing an unhurried harvest with Cabernet Sauvignon picked in peak condition.
Tasting Notes Dark red with a magenta core; red currant, fresh cranberry, dried Italian herbs and charcuterie aromas; red, blue and black fruits, cinnamon, vanilla chai and cedar oak, with fine silky tannins and refreshing acidity.

2021 Technical Specifications

Alcohol 14.5%
pH 3.36
Total Acidity 6.2 g/L
Grape Varieties Cabernet Sauvignon
Region South Australia
Oak Types American oak and French oak
Barrel Size Hogsheads
Closure Screw Cap
Production Details A small, high-quality South Australian harvest followed cool budburst, windy flowering and early-summer Adelaide Hills bushfires; dry conditions through the rest of summer and autumn enabled optimal ripening, though yields were reduced.
Tasting Notes Bright cherry red; mulberry leaf, bay leaf, cocoa, cassia, star anise, blackberry and bramble aromas; rhubarb, dark fruit, beetroot, mint, summer pudding and whipped cream, with cashew, walnut and fine lacy tannins.

Producer Information

Address
78 Penfold Road, Magill, South Australia, 5072, Australia
Phone
+61 (08) 8301 5943
Owner
Treasury Wine Estates
Cellarmaster
Peter Gago

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