2015 Technical Specifications

Alcohol 14.5%
pH 3.62
Total Acidity 6.9 g/L
Grape Varieties Cabernet Sauvignon
Region South Australia
Oak Types French oak
Production Details Fruit sourced from Wrattonbully, Coonawarra, and McLaren Vale; the season produced open canopies, a January rainfall boost during veraison, and early ripening and harvest after February heat spikes.
Tasting Notes Brick red; fresh green tobacco, tomato pulp and leaf, ripe sliced fig, subtle oak and cedar; linear, defined and medium-bodied, with cooked mushroom, terrine, pan scrapings, cold green-tea acidity, grainy tannins, supportive oak, and balanced acidity.

Producer Information

Address
78 Penfold Road, Magill, South Australia, 5072, Australia
Phone
+61 (08) 8301 5943
Owner
Treasury Wine Estates
Cellarmaster
Peter Gago

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