2020 Technical Specifications
Alcohol 12.7%
pH 3.35
Total Acidity 6.5 g/L
Grape Varieties Chardonnay
Region Riverina
Fermentation Vessels Cool fermentation; selected parcels fermented with French oak.
Oak Types French oak
Production Details Select premium vineyards were chosen for intense varietal flavour, with fruit picked at peak ripeness.
Tasting Notes Very pale straw with a green tinge; peach and melon; weighty palate; fresh, crisp finish with subtle oak nuances.
Shop prices
| Reference | Vintage / size | Price / bottle | Source |
|---|---|---|---|
| Wine-SearcherLWIN 1948020 | — | — | wine-searcher.com ↗ |