Wine prices
| Reference | Vintage / size | Price / bottle | Source |
|---|---|---|---|
| Producer priceRecommended retail price | 2025 / 750ml | ≈ $27.79Original AUD 40.00≈ €24.73 · £20.89 | www.tenminutesbytractor.com.au ↗ |
2025 Technical Specifications
Alcohol 13.0%
pH 3.13
Total Acidity 7.4 g/L
Region Mornington Peninsula
Harvest Dates 24 February–14 March 2025
Fermentation Vessels Barriques and puncheons
Pressing Method Whole-Bunch Pressed To Stainless Steel After Hand Sorting And Chilling
Natural Yeast Yes
Oak Types French oak
Barrel Size Puncheons and barriques
Production Details Handpicked and hand-sorted fruit was chilled and whole-bunch pressed to stainless steel; light fluffy lees were racked to barriques and puncheons for wild fermentation. Selected batches received bâtonnage before blending, filtration, and bottling.
Tasting Notes Bright citrus, white nectarine, perfumed floral notes, key lime, biscuit crumb, creamy and soft mouthfeel, freshness, texture and grip
Food Pairing Hazelnut and ricotta homemade gnocchi with burnt butter and sage sauce; serve at 13–15°C
Shop prices
| Reference | Vintage / size | Price / bottle | Source |
|---|---|---|---|
| Wine-SearcherLWIN 1553246 | — | — | wine-searcher.com ↗ |
Producer Information
Website
Address
1333 Mornington Flinders Road, Main Ridge, Victoria 3928, Australia
Phone
+61 3 5989 6455
Owner
Martin Spedding
Cellarmaster
Imogen Dillon