Wine prices
| Reference | Vintage / size | Price / bottle | Source |
|---|---|---|---|
| Producer priceRecommended retail price | 2025 / 750ml | ≈ $24.31Original AUD 35.00≈ €21.64 · £18.28 | www.yangarra.com ↗ |
| Producer priceRecommended retail price | 2024 / 750ml | ≈ $24.31Original AUD 35.00≈ €21.64 · £18.28 | www.yangarra.com ↗ |
2025 Technical Specifications
Alcohol 14.0%
pH 3.47
Total Acidity 4.8 g/L
Grape Varieties 100% Roussanne
Region McLaren Vale
Soil Weathered sands mixed with ironstone gravels
Harvest Dates 9 March and 12 March
Vine Age Planted in 1999 and grafted in 2003
Fermentation Vessels Mostly older French oak puncheons
Pressing Method Basket Pressed, With Earlier Free-Run Juice Retained For The Blend
Natural Yeast Yes
Oak Types Older French oak
Barrel Size Puncheons
Production Details No sulfur or acid was added to the juice; the juice underwent passive oxidation before the unfined, unsettled juice was transferred for fermentation.
Sources: www.yangarra.com ↗ · Compare this vintage
Producer Information
Website
Address
845 McLaren Flat Road, Kangarilla, SA 5157, Australia
Phone
+61 8 3837 7459
Email
Owner
Jackson Wine Estates Australia Pty Ltd
Cellarmaster
Peter Fraser (2000-2025)