Wine prices

ReferenceVintage / sizePrice / bottleSource
Producer priceRecommended retail price 2022 / 750ml ≈ $104.20Original AUD 150.00≈ €92.73 · £78.33 haselgrove.com.au ↗

2022 Technical Specifications

Alcohol 15.0%
pH 3.73
Grape Varieties Shiraz
Drinking Window Now to 2041
Region McLaren Vale
Soil Blewitt springs: sandy soil; mclaren flat: deep sand
Orientation Blewitt Springs Has A Slight Westerly Aspect; Mclaren Flat Has A Gentle Northerly Aspect; Both Have East–West Row Orientation
Harvest Dates 23 Feb 2022 to 1 Mar 2022
Sites Two subregional vineyards: Blewitt Springs and Haselgrove-owned blocks in McLaren Flat
Vine Age 40
Fermentation Vessels Open fermenters
Pressing Method Pressed Directly From Skins Into Oak Hogsheads
Maceration 10 days
Oak Types French oak
Barrel Size Hogsheads
Bottling Date 1 Feb 2024
Production Volume 2,333 bottles
Bottles2,333
Production Details Destemmed whole berries were fermented with mixed-culture yeasts at 22–28°C, plunged twice daily, and aerated to rumble the cap during peak fermentation. After 10 days on skins, the wine was pressed into a mixture of new and one-to-two-year-old French oak hogsheads. The two vineyard batches remained separate through 18 months of barrel maturation, after which individual barrels were selected for the final blend. The producer also reports “TA 6.6” without stating a unit or analytical basis, so it cannot safely populate total_acidity_gl.
Tasting Notes Mulberry, blackberry, redcurrant, black cherry, savoury oak, bitter chocolate, roasted sweet spices, dried herbs, roasted almonds, toasted nuts, balanced acidity and powdery tannins

2019 Technical Specifications

Alcohol 14.7%
pH 3.7
Grape Varieties Shiraz
Drinking Window Now to 2036
Region McLaren Vale
Soil Blewitt springs: sandy soil; mclaren flat: deep sand
Orientation Blewitt Springs Has A Slight Westerly Aspect; Mclaren Flat Has A Gentle Northerly Aspect; Both Have East–West Row Orientation
Harvest Dates 26 Feb 2019 and 2019-02-27
Sites Two subregional vineyards: Blewitt Springs and Haselgrove-owned blocks in McLaren Flat
Vine Age 40
Fermentation Vessels Open fermenters
Pressing Method Pressed Directly From Skins Into Oak Hogsheads
Maceration 14 days
Oak Types French oak
Barrel Size Hogsheads
Bottling Date 21 Jan 2021
Production Volume 2,166 bottles
Bottles2,166
Production Details Destemmed whole berries were fermented with mixed-culture yeasts at 22–28°C, plunged twice daily, and aerated to rumble the cap during peak fermentation. After 14 days on skins, the wine was pressed into a mixture of new and one-to-two-year-old French oak hogsheads. The vineyard batches remained separate through 18 months of barrel maturation before individual barrels were selected for the final blend. The sheet reports “TA 7.1” without stating a unit or analytical basis, so it cannot safely populate total_acidity_gl.
Tasting Notes Blackberry, plum, redcurrant, rhubarb, savoury oak, dark chocolate, roasted spices, dried herbs, vanilla, blackcurrant, boysenberry and structural tannins

Producer Information

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