Wine prices
| Reference | Vintage / size | Price / bottle | Source |
|---|---|---|---|
| Producer priceRecommended retail price | 2024 / 750ml | ≈ $24.31Original AUD 35.00≈ €21.64 · £18.28 | clarendonhills.com.au ↗ |
| Producer priceRecommended retail price | 2023 / 750ml | ≈ $24.31Original AUD 35.00≈ €21.64 · £18.28 | clarendonhills.com.au ↗ |
2024 Technical Specifications
Grape Varieties Grenache blended from the producer's various Blewitt Springs sites
Region McLaren Vale
Production Details Includes fruit declassified from the producer's Blewitt Springs old-vine Grenache parcels.
Tasting Notes Forest fruits, maraschino cherry, raspberry, strawberry, blood orange, Turkish delight, red frog and black olive; medium-weight, slippery and finely textured, with fresh natural acidity
Food Pairing Cantonese cuisine, particularly smoked tea duck
Sources: clarendonhills.com.au ↗ · Compare this vintage
2023 Technical Specifications
Region McLaren Vale
Harvest Dates Picking extended into April 2023
Production Details Cool, late ripening preserved high natural acidity and achieved optimal phenolic ripeness; stricter parcel selection diverted non-selected Blewitt Springs fruit to Domaine Clarendon Grenache.
Tasting Notes Lifted strawberry, Turkish delight, forest berries, red fruits, roses, musk and maraschino cherry; medium-bodied, sleek, light, juicy and succulent
Sources: clarendonhills.com.au ↗ · Compare this vintage
2021 Technical Specifications
Grape Varieties 100% old-vine Grenache from declassified Blewitt Springs, Onkaparinga and Romas single-vineyard material
Region McLaren Vale
Fermentation Vessels Wild-yeast fermentation with partial whole berries
Natural Yeast Yes
Oak Types French oak
Unfined Yes
Unfiltered Yes
Closure Diam
Production Volume 18,000 bottles
Bottles18,000
Tasting Notes Lavender, rose, cherry, cranberry, blood orange and raspberry, with bright acidity and fine talc-like tannins
Sources: clarendonhills.com.au ↗ · Compare this vintage
2020 Technical Specifications
Grape Varieties 100% old-vine Grenache
Region McLaren Vale
Harvest Dates Mid-February 2020
Fermentation Vessels Wild-yeast fermentation with partial whole berries
Natural Yeast Yes
Oak Types French oak
Unfined Yes
Unfiltered Yes
Closure Diam
Production Volume 18,000 bottles
Bottles18,000
Tasting Notes Violet, roses, red cherry, blood orange and raspberry, with bright acidity and fine talc-like tannins
Sources: clarendonhills.com.au ↗ · Compare this vintage
Producer Information
Website
Address
363 The Parade, Kensington Park, SA 5068, Australia
Phone
+61 8 8383 0244
Owner
Roman Bratasiuk
Cellarmaster
Roman Bratasiuk