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ReferenceVintage / sizePrice / bottleSource
Producer priceRecommended retail price 2026 / 750ml ≈ $22.92Original AUD 33.00≈ €20.40 · £17.23 xanaduwines.com ↗

2026 Technical Specifications

Alcohol 13.5%
pH 3.1
Grape Varieties Sauvignon Blanc 89%; Semillon 11%
Region Margaret River
Fermentation Vessels 78% fermented in stainless-steel tanks; 22% fermented in new French oak barriques
Pressing Method All Fruit Pressed Without Crushing
Oak Types French oak
Barrel Size Barrique
Unfined Yes
Production Details The 78% cold-settled portion was racked and fermented at 15°C in stainless steel with aromatic yeast strains. The remaining 22% underwent wild fermentation on full solids in new French barriques. Components received regular lees stirring for 3 months, then were blended, stabilised, filtered and bottled without fining.
Tasting Notes Pale straw with a youthful green hue; passionfruit, guava, kaffir lime, lemongrass, fresh-cut herbs, citrus blossom, lemon curd and spice; bright and finely textured, with green mango, grapefruit, lime zest and citrus pith

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