Wine prices
| Reference | Vintage / size | Price / bottle | Source |
|---|---|---|---|
| Producer priceRecommended retail price | 2025 / 750ml | AUD 55.00≈ $39.19 · €34.12 · £29.26 | www.lasvino.com ↗ |
Latest Technical Specifications · 2025
Grape Varieties Pinot Noir from two clones
Region Margaret River
Soil Granite gravelly loam
Orientation Gentle South-Facing Slope Descending Toward Willyabrup Brook
Harvest Dates Hand-picked; exact date not stated
Vine Age Approximately 40 years
Pressing Method Gently Pressed To Barrel
Production Details Fruit was chilled overnight and hand-sorted, then divided into three lots: 30% whole-bunch fermentation, 100% whole-berry fermentation, and crushed-berry fermentation. Fermenters received a five-day cold soak before fermentation, followed by 20 days fermenting on skins.
Tasting Notes Light, refreshing, and aromatic, with bright, pure red-fruit character and whole-bunch-derived structure
Food Pairing Duck, Vietnamese cuisine, or midweek pasta
Vintages
2025 Technical Specifications
Grape Varieties Pinot Noir from two clones
Region Margaret River
Soil Granite gravelly loam
Orientation Gentle South-Facing Slope Descending Toward Willyabrup Brook
Harvest Dates Hand-picked; exact date not stated
Vine Age Approximately 40 years
Pressing Method Gently Pressed To Barrel
Production Details Fruit was chilled overnight and hand-sorted, then divided into three lots: 30% whole-bunch fermentation, 100% whole-berry fermentation, and crushed-berry fermentation. Fermenters received a five-day cold soak before fermentation, followed by 20 days fermenting on skins.
Tasting Notes Light, refreshing, and aromatic, with bright, pure red-fruit character and whole-bunch-derived structure
Food Pairing Duck, Vietnamese cuisine, or midweek pasta
Sources: www.lasvino.com ↗ · Compare this vintage