Technical Specifications
Alcohol 13.5%
Grape Varieties Chardonnay
Chardonnay100%
Drinking Window 2023-2043
Region Margaret River
Harvest Dates February 6-24, 2023
Estate Grown Yes
Grape Clone Wente/Gin Gin clone
Fermentation Vessels Concrete Egg, Amphorae, Biodynamic Oak Puncheons
Pressing Method Whole Bunch Basket Pressed
Natural Yeast Yes
Indigenous Yeast Yes
Oak Details 80% First Fill New Oak
First Fill New Oak80%
Second Fill Oak20%
Barrel Size puncheon
Unfined Yes
Unfiltered Yes
Fining Agents none - no fining
Vegan Yes
Vegetarian Yes
Closure Screwcap
Production Details Vines planted 1976-1988. Yield: 1.7 tons per hectare.
Certifications Biodynamic certified
Individual Vintages
Producer Information
Website
Address
4323 Caves Road, Wilyabrup WA 6280, Australia
Phone
(08) 9755 5277
Owner
Vanya Cullen (Managing Director)
Cellarmaster
Vanya Cullen