Latest Technical Specifications · 2015
Grape Varieties Trebbiano
Region King Valley
Oak Types French oak
Production Details Grapes were laid out to dry after harvest to concentrate flavour and intensity before pressing.
Tasting Notes Deep amber; hazelnut, cream, fig, dried apricot, caramelised sugar and warming spice aromas; thick, creamy and viscous palate with raisin, toasted nuts, honey, candied citrus peel, coconut and dried-fruit notes; vibrant acidity and a long, balanced finish.
Food Pairing Blue cheese, aged cheeses, roasted nuts, cantucci, crème brûlée, pecan pie or tiramisu.
Vintages
2015 Technical Specifications
Grape Varieties Trebbiano
Region King Valley
Oak Types French oak
Production Details Grapes were laid out to dry after harvest to concentrate flavour and intensity before pressing.
Tasting Notes Deep amber; hazelnut, cream, fig, dried apricot, caramelised sugar and warming spice aromas; thick, creamy and viscous palate with raisin, toasted nuts, honey, candied citrus peel, coconut and dried-fruit notes; vibrant acidity and a long, balanced finish.
Food Pairing Blue cheese, aged cheeses, roasted nuts, cantucci, crème brûlée, pecan pie or tiramisu.
Sources: www.dalzotto.com.au ↗ · Compare this vintage