Latest Technical Specifications · 2021
Alcohol 14.5%
pH 3.62
Total Acidity 6 g/L
Grape Varieties Touriga Nacional
Region Heathcote
Fermentation Vessels Closed vats
Oak Types French oak, used casks
Production Details Destemmed to closed vats; extended time on skins; gravity handled where possible.
Tasting Notes Dark blue-purple hue; blueberry, brandy, charcuterie, spice, chocolate, dark fruits and violets; intense, textural and delicious
Vintages
2021 Technical Specifications
Alcohol 14.5%
pH 3.62
Total Acidity 6 g/L
Grape Varieties Touriga Nacional
Region Heathcote
Fermentation Vessels Closed vats
Oak Types French oak, used casks
Production Details Destemmed to closed vats; extended time on skins; gravity handled where possible.
Tasting Notes Dark blue-purple hue; blueberry, brandy, charcuterie, spice, chocolate, dark fruits and violets; intense, textural and delicious
Sources: winedata.debortoli.com.au ↗ · Compare this vintage