Wine prices
| Reference | Vintage / size | Price / bottle | Source |
|---|---|---|---|
| Producer priceRecommended retail price | 2022 / 750ml | AUD 210.00≈ $149.64 · €130.28 · £111.71 | www.langi.com.au ↗ |
| Producer priceRecommended retail price | 2021 / 750ml | AUD 210.00≈ $149.64 · €130.28 · £111.71 | www.langi.com.au ↗ |
| Producer priceRecommended retail price | 2015 / 750ml | AUD 273.00≈ $194.53 · €169.36 · £145.22 | www.langi.com.au ↗ |
| Producer priceRecommended retail price | 2014 / 750ml | AUD 284.00≈ $202.37 · €176.18 · £151.07 | www.langi.com.au ↗ |
Latest Technical Specifications · 2022
Alcohol 14.8%
pH 3.74
Grape Varieties 100% Shiraz
Region Grampians
Harvest Dates Picking extended into early May 2022
Vine Age Old Block vines planted in 1969
Production Details Old Block parcels were selectively harvested and fermented separately to capture each parcel at peak quality.
Tasting Notes Deep purple with a violet rim; blueberry, blackberry, cigar box and baking spices; full-bodied with sarsaparilla root, wood smoke, rosemary, sage, blue and black fruit, and fine mouthcoating tannins.
2022 Technical Specifications
Alcohol 14.8%
pH 3.74
Grape Varieties 100% Shiraz
Region Grampians
Harvest Dates Picking extended into early May 2022
Vine Age Old Block vines planted in 1969
Production Details Old Block parcels were selectively harvested and fermented separately to capture each parcel at peak quality.
Tasting Notes Deep purple with a violet rim; blueberry, blackberry, cigar box and baking spices; full-bodied with sarsaparilla root, wood smoke, rosemary, sage, blue and black fruit, and fine mouthcoating tannins.
Sources: www.langi.com.au ↗ · Compare this vintage
2021 Technical Specifications
Alcohol 14.8%
pH 3.76
Grape Varieties 100% Shiraz
Region Grampians
Harvest Dates April 2021
Estate Grown Yes
Vine Age 52 years
Production Details Fruit from the Mount Langi Estate Old Block; hand and machine harvested.
Tasting Notes Medium-to-deep crimson; black fruits, black olive, pepper and vanilla; mulberry-led black, blue and red fruits with spice, earth, purple florals, and supple persistent tannins.
Sources: www.langi.com.au ↗ · Compare this vintage
2015 Technical Specifications
Region Grampians
Production Details Current 2026 museum release; the producer describes a near-perfect vintage with an unusually cool summer and steady sugar accumulation through late April, retaining natural acidity and fine structure.
Tasting Notes At initial release: red and blue fruit, complex spices, violets, fragrant herbs, black pepper, gentle peatiness, minerality, and silky, sandy tannins. At the 2026 museum release: medium red with a pink rim; blackberries, menthol, blueberry, liquorice, delicate fruit tannins, and a persistent finish.
Sources: www.langi.com.au ↗ · Compare this vintage
2014 Technical Specifications
Region Grampians
Production Details Current 2026 museum release; the producer describes 2014 as a dry, warm growing season with low crops following a cold spring snap, producing concentrated fruit.
Tasting Notes At initial release: vibrant purple; red and blue fruits, violet, lavender, black pepper, fragrant herbs, Campari, dark chocolate, ground coffee, flinty acidity, and very fine tannins. At the 2026 museum release: medium red with a garnet rim; blue and red berries, earthy notes, sarsaparilla, silky tannins, bush herbs, red cherries, and mocha.
Sources: www.langi.com.au ↗ · Compare this vintage