Wine prices
| Reference | Vintage / size | Price / bottle | Source |
|---|---|---|---|
| Producer priceRecommended retail price | 2022 / 750ml | AUD 90.00≈ $64.13 · €55.83 · £47.88 | www.balnaves.com.au ↗ |
Latest Technical Specifications · 2022
Alcohol 14.0%
pH 3.35
Total Acidity 6.26 g/L
Grape Varieties 91% Cabernet Sauvignon, 9% Petit Verdot
Region Coonawarra
Harvest Dates 19 April 2022
Maceration 16 days
Oak Types French oak; 36% new; fine-grained Taransaud
Barrel Size Barrique
Closure Screwcap
Production Details Cabernet Sauvignon from the Dead Morris vineyard was handpicked and co-fermented with Petit Verdot; the season was cool and moderate.
Tasting Notes Vibrant perfume, red fruit, dark mulberry, cassis, blackberry, graphite tannins, and oak spice.
Food Pairing Char-grilled scotch fillet with broccolini, roasted carrot, crispy hasselback potatoes, and rich red-wine jus.
Vintages
2022 Technical Specifications
Alcohol 14.0%
pH 3.35
Total Acidity 6.26 g/L
Grape Varieties 91% Cabernet Sauvignon, 9% Petit Verdot
Region Coonawarra
Harvest Dates 19 April 2022
Maceration 16 days
Oak Types French oak; 36% new; fine-grained Taransaud
Barrel Size Barrique
Closure Screwcap
Production Details Cabernet Sauvignon from the Dead Morris vineyard was handpicked and co-fermented with Petit Verdot; the season was cool and moderate.
Tasting Notes Vibrant perfume, red fruit, dark mulberry, cassis, blackberry, graphite tannins, and oak spice.
Food Pairing Char-grilled scotch fillet with broccolini, roasted carrot, crispy hasselback potatoes, and rich red-wine jus.
Sources: www.balnaves.com.au ↗ · Compare this vintage