2024 Technical Specifications
Alcohol 14.0%
pH 3.89
Total Acidity 5.4 g/L
Grape Varieties Mourvedre 45%, Grenache 26%, Counoise 11%, Cinsault 10%, Shiraz 5%, Roussanne 3%
Classification Small Batch
Region Canberra District
Oak Types Older French oak
Barrel Size Puncheons
Production Details Fruit was destemmed but not crushed, retaining plenty of whole berries; ferments were hand-plunged twice daily.
Tasting Notes Ripe red and black fruits, a hint of spice, elegant aroma, generous palate, vibrant fruit
Sources: clonakilla.com.au ↗ · Compare this vintage
Producer Information
Website
Address
3 Crisps Lane, Murrumbateman, NSW 2582, Australia
Phone
+61 (0)2 6227 5877
Email
Owner
John Kirk
Cellarmaster
Tim Kirk