Wine prices
| Reference | Vintage / size | Price / bottle | Source |
|---|---|---|---|
| Producer priceRecommended retail price | 2005 / 750ml | AUD 115.00≈ $81.94 · €71.34 · £61.17 | seppeltsfield.com.au ↗ |
| Producer priceRecommended retail price | 2000 / 750ml | AUD 160.00≈ $114.01 · €99.26 · £85.11 | seppeltsfield.com.au ↗ |
| Producer priceRecommended retail price | 1999 / 750ml | AUD 170.00≈ $121.14 · €105.46 · £90.43 | seppeltsfield.com.au ↗ |
Latest Technical Specifications · 2004
Alcohol 19.3%
Grape Varieties 95% Shiraz, 5% Grenache
Classification Barossa, South Australia GI
Region Barossa
Soil Red-brown earth over limestone; sand over clay; slate; quartz; ironstone
Harvest Dates Some Shiraz harvested in late February 2004
Estate Grown Yes
Oak Types Old oak
Barrel Size Hogsheads
Closure Gpi Cap
Production Details Fortified with grape brandy during fermentation; production size 650 dozen; winemaker Fiona Donald.
Tasting Notes Freshly baked wattleseed bread, toasted almonds, baked stone fruit, chicory liqueur, supple sweetness, oak-aged structure and orange-oil acidity; medium-weighted, elegant, complex and profound
Vintages
2004 Technical Specifications
Alcohol 19.3%
Grape Varieties 95% Shiraz, 5% Grenache
Classification Barossa, South Australia GI
Region Barossa
Soil Red-brown earth over limestone; sand over clay; slate; quartz; ironstone
Harvest Dates Some Shiraz harvested in late February 2004
Estate Grown Yes
Oak Types Old oak
Barrel Size Hogsheads
Closure Gpi Cap
Production Details Fortified with grape brandy during fermentation; production size 650 dozen; winemaker Fiona Donald.
Tasting Notes Freshly baked wattleseed bread, toasted almonds, baked stone fruit, chicory liqueur, supple sweetness, oak-aged structure and orange-oil acidity; medium-weighted, elegant, complex and profound