Wine prices
| Reference | Vintage / size | Price / bottle | Source |
|---|---|---|---|
| Producer priceRecommended retail price | 2023 / 750ml | AUD 50.00≈ $35.63 · €31.02 · £26.60 | seppeltsfield.com.au ↗ |
Latest Technical Specifications · 2023
Alcohol 14.7%
Grape Varieties 53% Cabernet Sauvignon, 47% Shiraz
Region Barossa
Fermentation Vessels Historic 1888 Gravity Cellar
Oak Types French oak; 30% new, 70% seasoned
Barrel Size Hogsheads
Production Details Cabernet Sauvignon sourced from two vineyards in the central grounds of the Barossa; Shiraz sourced from Gomersal Vineyard on the western ridge of the Barossa. Fermented through Seppeltsfield’s historic 1888 Gravity Cellar, with gravity used for gentle extraction of colour, flavour and tannin. The varieties were matured separately, followed by bench-blend trials, assemblage and bottling.
Tasting Notes Deep red with a dusty red rim; cassis, red currant, green leaf, dried herbs, dark chocolate and allspice; lively palate with savoury linear tannins and plush Shiraz succulence.
Food Pairing Beef Wellington
Vintages
2023 Technical Specifications
Alcohol 14.7%
Grape Varieties 53% Cabernet Sauvignon, 47% Shiraz
Region Barossa
Fermentation Vessels Historic 1888 Gravity Cellar
Oak Types French oak; 30% new, 70% seasoned
Barrel Size Hogsheads
Production Details Cabernet Sauvignon sourced from two vineyards in the central grounds of the Barossa; Shiraz sourced from Gomersal Vineyard on the western ridge of the Barossa. Fermented through Seppeltsfield’s historic 1888 Gravity Cellar, with gravity used for gentle extraction of colour, flavour and tannin. The varieties were matured separately, followed by bench-blend trials, assemblage and bottling.
Tasting Notes Deep red with a dusty red rim; cassis, red currant, green leaf, dried herbs, dark chocolate and allspice; lively palate with savoury linear tannins and plush Shiraz succulence.
Food Pairing Beef Wellington