2022 Technical Specifications
Alcohol 14.5%
Classification Beechworth GI
Region Beechworth
Vine Age The majority of the source vineyard was approximately 15 years old at the time of the 2025 release commentary
Fermentation Vessels Fermented entirely in terracotta amphorae
Closure Cork
Production Details Fruit from Giaconda’s secondary Beechworth vineyard dedicated to Nebbiolo; released for purchase on 15 April 2025.
Tasting Notes Dark plums and cherries, violets, dewy rose petals, melted tar, black fruit, and fine drying tannins; powerful, long finish
Shop prices
| Reference | Vintage / size | Price / bottle | Source |
|---|---|---|---|
| Wine-SearcherLWIN 1871629 | — | — | wine-searcher.com ↗ |