Wine prices
| Reference | Vintage / size | Price / bottle | Source |
|---|---|---|---|
| Producer priceRecommended retail price | 2013 / 750ml | AUD 160.00≈ $114.01 · €99.26 · £85.11Per bottle, derived from case | grantburgewines.com.au ↗ |
| Producer priceRecommended retail price | 2012 / 750ml | AUD 160.00≈ $114.01 · €99.26 · £85.11Per bottle, derived from case | grantburgewines.com.au ↗ |
| Producer priceRecommended retail price | 2010 / 750ml | AUD 165.00≈ $117.57 · €102.36 · £87.77Per bottle, derived from case | grantburgewines.com.au ↗ |
Latest Technical Specifications · 2013
Grape Varieties Cabernet Sauvignon
Classification Grant Burge Icons
Region Barossa Valley
Soil Fruit sourced from the high, Cool-climate corryton park vineyard in eden valley and blended with fruit from the barossa valley floor.
Tasting Notes Deep red colour; blackcurrant, blackberry, mint, vanilla and dried autumn leaf aromas; full-bodied, with cigar-box and powerful red-berry characters.
Food Pairing Roast leg of lamb with garlic and rosemary
Vintages
2013 Technical Specifications
Grape Varieties Cabernet Sauvignon
Classification Grant Burge Icons
Region Barossa Valley
Soil Fruit sourced from the high, Cool-climate corryton park vineyard in eden valley and blended with fruit from the barossa valley floor.
Tasting Notes Deep red colour; blackcurrant, blackberry, mint, vanilla and dried autumn leaf aromas; full-bodied, with cigar-box and powerful red-berry characters.
Food Pairing Roast leg of lamb with garlic and rosemary
2010 Technical Specifications
Grape Varieties Cabernet Sauvignon
Classification Grant Burge Icons
Region Barossa Valley
Soil Fruit sourced from the high, Cool-climate corryton park vineyard in eden valley and blended with fruit from the barossa valley floor.
Closure Cork
Production Details The vintage experienced a long, cool growing season suited to slow-ripening Cabernet Sauvignon.
Tasting Notes Blackcurrant, dark chocolate, eucalypt, mint, vanilla bean, spicy berry fruit and liquorice; full-bodied, with a rich mid-palate, fine tannins and exceptional length.
Food Pairing Portobello mushrooms