2012 Technical Specifications
Alcohol 12.5%
Residual Sugar 1.5 g/L
Total Acidity 6.2 g/L
Calories (estimated) 105 kcal / glass
150ml glass105 kcal
750ml bottle525 kcal
Grape Varieties Grüner Veltliner
Drinking Window 20+ years storage potential
Classification Qualitätswein; Federspiel
Region Wachau
Soil Loam, Loess and danube gravel
Bottling Date 2023
Production Details Matured for 11 years in a large, old wooden cask and bottled in 2023. The producer recommends serving at 12–14°C and decanting. The Austrian tasting booklet’s accompanying Nikolaihof profile states, at producer level rather than specifically for this release, that grapes are harvested by hand and fermented without artificial yeast.
Producer Information
Website
Address
Nikolaigasse 3, 3512 Mautern, Wachau, Austria
Phone
+43 (0)2732 829 01
Email
Owner
Familie Saahs
Cellarmaster
Nicolas Saahs