2016 Technical Specifications
Alcohol 12.5%
Residual Sugar 5.5 g/L
Total Acidity 6 g/L
Calories (estimated) 105 kcal / glass
150ml glass105 kcal
750ml bottle525 kcal
Grape Varieties Riesling
Drinking Window 30+ years storage potential
Classification Qualitätswein
Region Wachau
Soil Hard primary rock with a thin humus layer
Oak Types Old oak
Used Oak Only Yes
Contains Added Sulfites Yes
Production Details Dry; matured for four years in a large old oak cask. The producer recommends serving at 10–12 °C and decanting. The small terraced Klause vineyard, named after an old hermitage, lies high above the Danube’s north bank.
Tasting Notes Mineral
2012 Technical Specifications
Grape Varieties Riesling
Region Wachau
Contains Added Sulfites Yes
Sources: www.nikolaihof.at ↗ · Compare this vintage
2011 Technical Specifications
Region Wachau
Tasting Notes Mature aromatic fullness; kumquat; tropical fruit; dark flowers; youthful and velvety; firm, juicy and supple; apricot and orange fruit; taut finish; completely dry; long
Sources: www.nikolaihof.at ↗ · Compare this vintage
Producer Information
Website
Address
Nikolaigasse 3, 3512 Mautern, Wachau, Austria
Phone
+43 (0)2732 829 01
Email
Owner
Familie Saahs
Cellarmaster
Nicolas Saahs