Technical Specifications
Alcohol 12.0%
Residual Sugar 1.8 g/L
Total Acidity 7 g/L
Calories (estimated) 100 kcal / glass
150ml glass100 kcal
750ml bottle500 kcal
Grape Varieties Riesling
Riesling100%
Classification "Federspiel"
Region Wachau
Soil Primary rock
Harvest Dates September 3, 2024
Estate Grown Yes
Sites Terraced plots from Spitz, Dürnstein, and Weissenkirchen
Fermentation Vessels Stainless Steel
Pressing Method Pneumatic Tank Press
Contains Added Sulfites Yes
Production Details Hand-picked harvest September 3, 2024. Controlled temperature fermentation. Aged on fine lees in stainless steel tanks. Terraced vineyard plots in Spitz, Dürnstein, and Weissenkirchen. Sustainable practices with increasingly organic certification; no insecticides or herbicides used.
Certifications Nachhaltig Austria (Sustainable Austria certification)
Tasting Notes
Nose: subtle peach, apricot, apple blossom, lychee, stone fruit, lime, ripe pear
Palate: juicy white peach, subtle apricot, refined structure, fresh, crisp, racy acid
Food Pairing bouillabaisse, grilled sea bass, piccata milanese, sushi, sashimi, shrimp tempura, baked carp, poached fish with summer salad and goat cheese
▸ Sources (1)
Producer Information
Website
Address
Dürnstein 107, 3601 Dürnstein, Austria
Phone
+43 (0)2711 371
Email
Owner
Domäne Wachau Cooperative
Cellarmaster
Heinz Frischengruber