Wine prices
| Reference | Vintage / size | Price / bottle | Source |
|---|---|---|---|
| Lowest shop price | 2021 / 750ml | ≈ $16.33Original CHF 13.50 | balv.ch ↗ |
2024 Technical Specifications
Alcohol 12.5%
Total Acidity 6.6 g/L
Grape Varieties 100% Chardonnay
Region Mendoza
Elevation 1050.0 meters
Oak Types French oak
Production Details Valle de Uco, Mendoza fruit was hand-harvested and hand-selected, destemmed and softly crushed. Fermentation ran at 12°C for 20 days with selected yeasts, followed by three months of lees contact. Fifty percent of the wine aged for three months with lees in second- and third-use French oak barrels.
Tasting Notes Golden with greenish highlights; floral and subtly tropical, with white-flower and citrus notes; full-bodied with elegant acidity.
Food Pairing Fish, shellfish, white meats, cream-based sauces, and Asian food.
2023 Technical Specifications
Alcohol 14.5%
Total Acidity 6 g/L
Grape Varieties 100% Chardonnay
Region Mendoza
Elevation 1050.0 meters
Oak Types French oak
Production Details Valle de Uco, Mendoza fruit was hand-harvested and hand-selected, destemmed and softly crushed. Fermentation ran at 12°C for 20 days with selected yeasts, followed by three months of lees contact. Fifty percent of the wine aged for three months with lees in second- and third-use French oak barrels.
Tasting Notes Golden with green highlights; aromatic and floral, showing white flowers and citrus; full on the palate with elegant acidity.
Food Pairing Fish, shellfish, white meats, cream-based sauces, and Asian food.
2021 Technical Specifications
Alcohol 13.0%
Total Acidity 5.9 g/L
Grape Varieties 100% Chardonnay
Region Mendoza
Elevation 1050.0 meters
Oak Types French oak
Production Details Valle de Uco, Mendoza fruit was hand-harvested and hand-selected, destemmed and softly crushed. Fermentation ran at 12°C for 20 days with selected yeasts, followed by three months of lees contact. Fifty percent of the wine aged for three months with lees in second- and third-use French oak barrels.
Tasting Notes Golden with green highlights; citrus and white-flower aromas with subtle tobacco notes from wood; full on the palate with elegant acidity.
Food Pairing Fish, shellfish, white meats, cream-based sauces, and Asian food.
2020 Technical Specifications
Alcohol 14.2%
Total Acidity 6.2 g/L
Grape Varieties 100% Chardonnay
Region Mendoza
Elevation 1050.0 meters
Oak Types French oak
Production Details Valle de Uco, Mendoza fruit was hand-harvested and hand-selected, destemmed and softly crushed. Fermentation ran at 12°C for 20 days with selected yeasts. The wine then spent three months with its lees in second- and third-use French oak barrels.
Tasting Notes Golden with green highlights; aromatic citrus and white flowers with subtle vanilla from wood; vibrant palate with elegant acidity.
Food Pairing Fish, shellfish, white meats, cream-based sauces, and Asian food.
2019 Technical Specifications
Alcohol 14.3%
Total Acidity 6.2 g/L
Grape Varieties 100% Chardonnay
Region Mendoza
Elevation 1350.0 meters
Oak Types French oak
Production Details Fruit came from Gualtallary in Valle de Uco, Mendoza, and was hand-harvested and hand-selected, destemmed and softly crushed. Fermentation ran at 12°C for 20 days with selected yeasts, followed by three months of lees contact. Thirty percent of the wine aged in French oak barrels for three months.
Tasting Notes Golden with green highlights; white-flower and citrus aromas with subtle vanilla from wood; vibrant palate with elegant acidity.
Food Pairing Fish, shellfish, white meats, cream-based sauces, and Asian food.
Shop prices
| Reference | Vintage / size | Price / bottle | Source |
|---|---|---|---|
| Shop price | 2021 / 750ml | ≈ $16.33Original CHF 13.50 | balv.ch ↗ |
Producer Information
Website
Address
Agrelo, Luján de Cuyo, 5507, Argentina
Phone
+54 (0)261 496 0409
Email
Owner
Susana Balbo
Cellarmaster
Edgardo del Pópolo