Technical Specifications
Alcohol 13.9%
pH 3.65
Total Acidity 5.8 g/L
Grape Varieties 46% Cabernet Sauvignon, 43% Malbec, 11% Cabernet Franc
Classification Argentina's first Grand Vin, Original Bordeaux Blend recreation (18th-19th century style with Malbec dominance)
Region Mendoza
Soil Calcareous soil with gravels (adrianna), Large gravel mixed with sand and loam (nicasia)
Elevation 1450.0 meters
Estate Grown Yes
Fermentation Vessels Small oak barrels, concrete tanks, stainless-steel tanks
Production Details Hand-harvested. Fermentation at 26-28°C for approximately 15 days. Total maceration lasts 18-22 days. Aged in French oak barrels for 18 months. Final blend overseen by Dr. Nicolás Catena Zapata before bottling.
Individual Vintages
Producer Information
Website
Address
Ruta Nacional 9, Agrelo, Mendoza, Argentina
Phone
+54 261 4200214
Email
Owner
Nicolás Catena Zapata Family