Brisbane: A$2,850-A$2,850 • Corvara in Badia: €523-€714 • Johannesburg: R2,900-R11,700 • London: £1,500-£1,500 • Los Angeles: $200-$200
▸ Restaurant Details → 8 cities | 8 restaurants
▸ Brisbane, Australia → 1 restaurant
Sono Japanese, Brisbane
| 2021 Chapelle-Chambertin Grand Cru |
750ml |
A$2850 |
▸ Corvara in Badia, Italy → 1 restaurant
La Stüa de Michil - Simone Cantafio, Corvara in Badia
| 1998 Chambertin Grand Cru |
750ml |
€523 |
| 2015 Chambertin Grand Cru |
750ml |
€714 |
▸ Johannesburg, South Africa → 1 restaurant
Saxon Hotel, Villas and Spa, Johannesburg
| 2019 Domaine Trapet Pere et Fils |
750ml |
R2900 |
| 2021 Gevrey-Chambertin Cuvee 1859 |
750ml |
R6000 |
| 2020 Gevrey-Chambertin Cuvee 1859 |
750ml |
R6650 |
| 2017 Gevrey-Chambertin Premier Cru Capita |
750ml |
R7990 |
| 2013 Gevrey-Chambertin Grand Cru |
750ml |
R11700 |
▸ London, United Kingdom → 1 restaurant
Rosi, London
| 2009 Chambertin Grand Cru |
750ml |
£1500 |
▸ Los Angeles, United States of America → 1 restaurant
Wally's Santa Monica, Los Angeles
| 2014 Cuvée Ostrea |
750ml |
$200 |
▸ New York, United States of America → 1 restaurant
Aldo Sohm Wine Bar, New York
▸ Oslo, Norway → 1 restaurant
Nektar Vinbar, Oslo
| 2008 Chambertin |
750ml |
NOK13500 |
| 2008 Chambertin |
750ml |
NOK13500 |
▸ South Yarra, Australia → 1 restaurant
The Botanical Hotel, South Yarra
