Technical Specifications
Alcohol 13.0%
Residual Sugar 4.3 g/L
pH 3.4
Total Acidity 5.8 g/L
Calories (estimated) 110 kcal / glass
150ml glass110 kcal
750ml bottle550 kcal
Grape Varieties Merlot
Merlot100%
Drinking Window 2019-2023
Region Worcester
Soil Soil diversity with mediterranean microclimate influence
Harvest Dates Selective hand harvest
Estate Grown Yes
Sites Breede River vineyard region, Worcester
Fermentation Vessels Rotofermenter
Pressing Method Juice Drawn Off Skins To Improve Colour And Flavour Intensity
Maceration 7 days
Oak Aging 8 months
Oak Types French Oak
Production Details Grapes crushed into rotofermenters. Hand-harvested from sustainably farmed vineyards fertilized with natural compost. Selectively harvested to ensure only healthy, ripe bunches used.
Producer Information
Website
Address
Alfalfa Farm, Scherpenheuwel Road, Worcester, 6850, South Africa
Phone
+27 (0)21 905 0653
Email
Owner
Alvi's Drift Family