Technical Specifications
Alcohol 13.5%
Residual Sugar 1 g/L
pH 3.24
Total Acidity 5.9 g/L
Calories (estimated) 110 kcal / glass
150ml glass110 kcal
750ml bottle550 kcal
Grape Varieties Chenin Blanc
Chenin Blanc100%
Drinking Window Enjoy now or keep for up to 5 years
Region Western Cape
Sites 75% Agter-Paarl, 25% Paarl
Fermentation Vessels Stainless Steel, Oak Barrel
Oak Aging 6 months
Oak Types French, Hungarian
Contains Added Sulfites Yes
Vegan Yes
Vegetarian Yes
Production Details Fermentation: 80% stainless steel, 20% barrel fermented in 80% French and 20% Hungarian oak for 6 months.
Tasting Notes
Palate: Tropical notes follow through to palate with hints of stone fruit, finishing with a well-balanced crisp acidity.
Food Pairing seafood, spicy dishes
▸ Sources (1)
Producer Information
Website
Address
W.R. Quinan Boulevard, Paardevlei, Somerset West, Western Cape 7129, South Africa
Phone
+27 21 852 5052
Email
Owner
Accolade Wines SA / Vinarchy
Cellarmaster
Gerhard Swart