Technical Specifications
Alcohol 14.0%
Residual Sugar 1.5 g/L
pH 3.73
Total Acidity 5.6 g/L
Calories (estimated) 115 kcal / glass
150ml glass115 kcal
750ml bottle575 kcal
Grape Varieties Cabernet Sauvignon, Cabernet Franc, Merlot, Malbec, Petit Verdot, Shiraz, Mourvedre, Barbera
Cabernet Sauvignon
Cabernet Franc
Merlot
Malbec
Petit Verdot
Shiraz
Mourvedre
Barbera
Drinking Window 2010-2018
Region Stellenbosch
Estate Grown Yes
Oak Aging 19 months
Oak Details 40% First Fill New Oak
First Fill New Oak40%
Second Fill Oak60%
Oak Types French oak
Barrel Size 225L
Contains Added Sulfites Yes
Vegan Yes
Vegetarian Yes
Closure Cork
Production Details Blend of Cabernet Sauvignon, Cabernet Franc, Merlot, Malbec, Petit Verdot, Shiraz, Mourvèdre, and Barbera. Production: 31 barrels. Aged 19 months in 225L French oak barrels, 40% new. Estate grown at Waterford Estate, Stellenbosch.
Producer Information
Website
Address
Upper Blaauwklippen Rd, Helderberg Rural, Stellenbosch, 7600
Phone
+27 (0)21 880 5300
Email
Cellarmaster
Mark le Roux