Technical Specifications
Alcohol 13.0%
Residual Sugar 2.7 g/L
pH 3.4
Total Acidity 5.4 g/L
Calories (estimated) 110 kcal / glass
150ml glass110 kcal
750ml bottle550 kcal
Grape Varieties Chardonnay
Chardonnay100%
Drinking Window 10+ years from vintage
Region Stellenbosch
Soil Decomposed granite, Hutton and tukulu
Grapes Picked February 2022
Vine Age 10+ years from vintage
Fermentation Vessels 300 Litre French Oak Hogshead Barrels
Pressing Method Whole Cluster
Natural Yeast Yes
Malolactic Fermentation 100%
Oak Aging 15 months
Lees Aging 15 months
Oak Details 70% First Fill New Oak
First Fill New Oak70%
Oak Types Burgundian
Barrel Size 300L Hogsheads
Bottling Date June 2023
Fining Agents Isinglass & Bentonite
Production Details Aged on lees for duration of oak aging. 10+ years from vintage under ideal cellaring conditions.
Tasting Notes
citrus, melon, peach, great minerality, rounded oak, complex, long finish, creamy finish, good acid backbone
▸ Sources (1)
Producer Information
Website
Address
Rustenberg Wines, Rustenberg Road, Stellenbosch, 7600, South Africa
Phone
+27 21 809 1200
Email
Owner
Barlow Family (Simon, Rozanne, Murray)
Cellarmaster
Murray Barlow