Technical Specifications
Alcohol 12.99%
Residual Sugar 1.6 g/L
pH 3.42
Total Acidity 5.1 g/L
Calories (estimated) 110 kcal / glass
150ml glass110 kcal
750ml bottle550 kcal
Grape Varieties Chenin Blanc
Chenin Blanc100%
Region Stellenbosch
Estate Grown Yes
Fermentation Vessels Oak Barrel, Foudre
Natural Yeast Yes
Oak Aging 10 months
Lees Aging 10 months
Oak Details 100% Second Fill Oak
Second Fill Oak100%
Barrel Size 300L and foudré
Contains Added Sulfites Yes
Production Details Old vine Chenin blanc (1974 and 1979 plantings). Hand harvested and cooled overnight. Spontaneous fermentation in 300L oak and foudré. Aged on lees for 10 months. First SO2 dose at racking before bottling.
Individual Vintages
Producer Information
Website
Address
Old Polkadraai Road, Stellenbosch, 7600, South Africa
Phone
+27 21 881 3451
Email
Owner
Johan Reyneke
Cellarmaster
Rudiger Gretschel