Technical Specifications
Alcohol 14.01%
Residual Sugar 2.35 g/L
pH 3.56
Total Acidity 5.55 g/L
Calories (estimated) 115 kcal / glass
150ml glass115 kcal
750ml bottle575 kcal
Grape Varieties Merlot
Merlot100%
Drinking Window 2024-2037
Region Stellenbosch
Soil Weathered granite, Greywacke with shale
Estate Grown Yes
Fermentation Vessels 300L Barrel
Oak Details 40% First Fill New Oak
First Fill New Oak40%
Producer Information
Website
Address
Baden Powell Drive, P.O. Box 7121, Stellenbosch, 7599
Phone
+27.218433587
Email
Owner
Hannes Myburgh
Cellarmaster
Altus Treurnicht (Winemaker), Wim Truter (Cellar Master)