Technical Specifications
Alcohol 13.52%
Residual Sugar 1.71 g/L
pH 3.31
Total Acidity 6.7 g/L
Calories (estimated) 115 kcal / glass
150ml glass115 kcal
750ml bottle575 kcal
Grape Varieties Chardonnay
Chardonnay100%
Drinking Window 2024-2021
Region Stellenbosch
Soil Alluvial dundee, Cartref soils
Estate Grown Yes
Fermentation Vessels 300L Barrel
Natural Yeast Yes
Oak Details 50% First Fill New Oak
First Fill New Oak50%
Second Fill Oak50%
Producer Information
Website
Address
Baden Powell Drive, P.O. Box 7121, Stellenbosch, 7599
Phone
+27.218433587
Email
Owner
Hannes Myburgh
Cellarmaster
Altus Treurnicht (Winemaker), Wim Truter (Cellar Master)