Technical Specifications
Alcohol 14.0%
Residual Sugar 1.9 g/L
pH 3.4
Total Acidity 6 g/L
Calories (estimated) 115 kcal / glass
150ml glass115 kcal
750ml bottle575 kcal
Grape Varieties Chardonnay
Chardonnay100%
Drinking Window 2024-2006
Region Stellenbosch
Soil Alluvial soil with clay subsoil
Estate Grown Yes
Fermentation Vessels Oak Barrel
Oak Details 100% First Fill New Oak
First Fill New Oak100%
Producer Information
Website
Address
Baden Powell Drive, P.O. Box 7121, Stellenbosch, 7599
Phone
+27.218433587
Email
Owner
Hannes Myburgh
Cellarmaster
Altus Treurnicht (Winemaker), Wim Truter (Cellar Master)