Technical Specifications
Alcohol 14.55%
Residual Sugar 2.6 g/L
pH 3.63
Total Acidity 5.54 g/L
Calories (estimated) 120 kcal / glass
150ml glass120 kcal
750ml bottle600 kcal
Grape Varieties Cabernet Sauvignon, Merlot, Cabernet Franc, Petit Verdot
Cabernet Sauvignon50%
Merlot25%
Cabernet Franc15%
Petit Verdot10%
Drinking Window 10-20 years
Classification Meerlust Rubicon
Region Stellenbosch
Estate Grown Yes
Oak Aging 18 months (548 days)
Barrel Size 300L barrels, large Foudré
Producer Information
Website
Address
Baden Powell Drive, P.O. Box 7121, Stellenbosch, 7599
Phone
+27.218433587
Email
Owner
Hannes Myburgh
Cellarmaster
Altus Treurnicht (Winemaker), Wim Truter (Cellar Master)