Technical Specifications
Alcohol 12.5%
Residual Sugar 4.79 g/L
pH 3.27
Total Acidity 6.39 g/L
Calories (estimated) 105 kcal / glass
150ml glass105 kcal
750ml bottle525 kcal
Grape Varieties Grenache
Grenache100%
Region Stellenbosch
Elevation 750.0 meters
Grapes Picked Early morning handpick
Serving Temperature 8-10°C · 46-50°F
Production Details 100% Grenache from Citrusdal Mountains, approximately 50km from Swartland. Handpicked early morning. Vineyard at 750m elevation.
Tasting Notes
Nose: wild strawberry, cherry, cranberry, rose petal
Palate: crisp acidity, dry, rounded finish
Producer Information
Website
Address
Sir Lowry's Pass Road, Somerset West 7130, Western Cape, South Africa
Phone
+27 (0)21 200 2698
Email
Owner
Gabb family (Roger Gabb, Chairman; Rollo Gabb, MD)
Cellarmaster
Kaylin Willscott (Assistant Winemaker)