Technical Specifications
Alcohol 15.0%
Residual Sugar 2.66 g/L
pH 3.61
Total Acidity 5.63 g/L
Calories (estimated) 125 kcal / glass
150ml glass125 kcal
750ml bottle625 kcal
Grape Varieties Pinotage
Pinotage100%
Drinking Window 2025-2035+
Region Stellenbosch
Soil Oakleaf/hutton
Harvest Dates February-March 2021
Brix at Harvest 26.0°
Estate Grown Yes
Fermentation Vessels Open Cask, Stainless Steel, French Oak Barrel
Pressing Method Pressed Before Fermentation Finished
Malolactic Fermentation 100%
Oak Aging 20 months
Oak Details 100% First Fill New Oak
First Fill New Oak100%
Oak Types French oak
Barrel Size 225L
Sulfites 117.0 ppm
Contains Added Sulfites Yes
Unfined Yes
Fining Agents None
Vegan Yes
Vegetarian Yes
Closure Cork
Producer Information
Website
Address
Koelenhof Road, R304, Stellenbosch, 7605, South Africa
Phone
+27 21 865 2135
Email
Owner
Founded by Beyers Truter
Cellarmaster
Anri Truter