Technical Specifications
Alcohol 14.14%
Residual Sugar 2.1 g/L
pH 3.42
Total Acidity 5.9 g/L
Calories (estimated) 120 kcal / glass
150ml glass120 kcal
750ml bottle600 kcal
Grape Varieties Chardonnay
Chardonnay100%
Region Robertson
Oak Types French oak staves
Production Details Gently oaked with French oak staves. Reveals peach blossom and pear-drop aromas, with fresh apple and citrus notes and lingering buttery tones on the aftertaste.
Producer Information
Website
Address
Route 60, Robertson, 6705, South Africa
Phone
+27 23 626 1663
Email
Owner
20 shareholder members
Cellarmaster
André van Dyk