Technical Specifications
Alcohol 11.5%
Residual Sugar 3.1 g/L
pH 3.31
Total Acidity 6.8 g/L
Calories (estimated) 95 kcal / glass
150ml glass95 kcal
750ml bottle475 kcal
Grape Varieties Chardonnay
Chardonnay100%
Region Paarl
Tasting Notes
Nose: bruised yellow apples, almonds, citrus peel, custard, ripe stone fruits
Palate: refreshing, invigorating, delicate mousse, integrated acidity, yeasty notes, lemon peel, baked apple pie
Food Pairing fresh oysters, sushi, poached salmon, seafood in a light cream sauce, asparagus, artichokes, cheese souffle, grilled lobster, baked apple pie
Critics Ratings Platter's Guide 2026: 4.5 stars
Platter's Guide 20264.5 stars
Platter's Guide 20254.5 stars (90 points)
Michelangelo International Wine & Spirits Awards 2024Gold
Platter's Guide 20234 stars
Chardonnay Challenge 2023Gold
Producer Information
Website
Address
Klein Simonsvlei Farm, Klapmuts – Simondium Road, Klapmuts, 7625, Western Cape, South Africa
Phone
+27 21 875 5419
Email
Owner
Daan Joubert
Cellarmaster
Erni Leicht