Technical Specifications

Alcohol 12.12%
Residual Sugar 10.1 g/L
pH 2.91
Total Acidity 8.2 g/L
Calories (estimated) 105 kcal / glass
150ml glass105 kcal
750ml bottle525 kcal
Grape Varieties Riesling
Riesling100%
Region Durbanville
Production Details The grapes spent 6 hours on the skins before pressing them gently, extracting as much flavour as possible. Our winemaker has managed to get this wine just right, balancing the slightly higher sugar with the acidity. This wine appeals to both wine drinkers who like a touch of sweetness, as well as those who like their white wines in a dryer style.
Tasting Notes
baked ginger, warm spice, floral notes, zesty freshness, creamy texture
Food Pairing sweet soy crusted trout with herb and spiced pilaf
Sources (1)

Producer Information

Website
Address
Tygerbergvalley Road/ M13, Durbanville, 7551, South Africa
Phone
+27 21 976 1467
Owner
Bernhard Veller
Cellarmaster
Helgard van Schalkwyk

Online Presence