Technical Specifications

ZA-CON-KCON14-2022
Alcohol 12.31%
Residual Sugar 6.3 g/L
pH 3.13
Total Acidity 6.7 g/L
Calories (estimated) 105 kcal / glass
150ml glass105 kcal
750ml bottle525 kcal
Grape Varieties 100% Chardonnay
Classification Dry Cap Classique; Blanc de Blancs
Region Constantia
Fermentation Vessels Older oak barrels and stainless-steel tanks
Pressing Method Whole-Bunch Pressed; Only Free-Run Juice Used
Oak Types Older oak
Contains Added Sulfites Yes
Production Details Fruit from a single old block on Klein Constantia's lower slopes; harvested early in numerous batches; whole-bunch pressed using only free-run juice; secondary fermentation and extended lees maturation.
Tasting Notes
Nose: lime zest, citrus blossom, green apple, orange blossom, brioche, toffee apple, oak spice, nutmeg
Palate: precise, linear, bright acidity, saline, fresh, structured
▸ Sources (3)

Shop prices

ReferenceVintage / sizePrice / bottleSource
Wine-SearcherLWIN 1838934——wine-searcher.com ↗

Producer Information

Website
www.kleinconstantia.com
Address
Klein Constantia Road, Constantia, 7806
Phone
+27 21 794 5188
Email
info@kleinconstantia.com
Owner
Zdeněk Bakala &
Charles D. Harman
Cellarmaster
Matthew Day

Online Presence

Website