Technical Specifications
Alcohol 13.62%
Residual Sugar 2.5 g/L
pH 3.08
Total Acidity 6.9 g/L
Calories (estimated) 115 kcal / glass
150ml glass115 kcal
750ml bottle575 kcal
Grape Varieties Sauvignon Blanc
Sauvignon Blanc100%
Region Constantia
Soil Granite
Elevation 260.0 meters
Estate Grown Yes
Pressing Method Free Run Juice Only
Natural Yeast Yes
Oak Aging 9 months
Oak Details 50% First Fill New Oak
First Fill New Oak50%
Second Fill Oak50%
Oak Types French oak
Production Details Made from 6 single vineyard blocks (260-300m elevation), each kept separate during vinification. Wild fermentation in barrel, aged 9 months in 50% new French oak. Final blend made from selection of best 10 barrels from the 6 vineyards. Limited production. Minimalistic approach to express granite terroir.
Producer Information
Website
Address
Klein Constantia Road, Constantia, 7806
Phone
+27 21 794 5188
Email
Owner
Zdeněk Bakala &
Charles D. Harman
Charles D. Harman
Cellarmaster
Matthew Day