Technical Specifications
Alcohol 10.0%
Total Acidity 7.5 g/L
Grape Varieties Chardonnay, Pinot Noir
Chardonnay50%
Pinot Noir50%
Region Champagne
Harvest Dates 18 Sep 2000
Sites Terroirs from Grande Vallée de la Marne, Côte des Blancs and Montagne de Reims
Fermentation Vessels Foudre
Lees Aging 184 months
Tirage Date 2 Jul 2001
Bottling Date 2 Jul 2001
Disgorgement Date 1 Jan 2016
Unfined Yes
Unfiltered Yes
Production Volume 1,460 bottles
Bottles1,460
Magnums114
Production Details Dégorgement Tardif disgorged January 2016. Until end of June, average temperature was highest since 1956. July and August were rather cold and very stormy but weather improved late August. The harvest was homogeneous, healthy and ripe. Terroirs from Grande Vallée de la Marne, Côte des Blancs and Montagne de Reims.
Tartaric Acid 7.5 g/L