Technical Specifications
Alcohol 13.7%
Residual Sugar 3.7 g/L
pH 3.36
Total Acidity 5.16 g/L
Calories (estimated) 115 kcal / glass
150ml glass115 kcal
750ml bottle575 kcal
Grape Varieties Gewurztraminer, Sylvaner, Pinot Blanc, Pinot Gris, Riesling, Muscat Blanc
Gewurztraminer33%
Sylvaner30%
Pinot Blanc17%
Pinot Gris7%
Riesling7%
Muscat Blanc6%
Region Alsace
Soil Clay and limestone
Vineyard Yield 56 hL/ha
Estate Grown Yes
Fermentation Vessels Temperature Controlled Vats
Pressing Method Gravity Fill, Small Tubs
Closure Diam Cork
Production Details Hand harvested grapes from predominantly clay and limestone vineyards in and around Riquewihr. Must decanted for a few hours after pressing, fermented in temperature-controlled vats at 18-24°C. Racked once before natural clarification during winter. Lightly filtered before bottling in spring. Aged in cellars before release. 2022 was an early vintage marked by drought and high ripeness.
Tartaric Acid 5.16 g/L
Producer Information
Website
Address
3 Rue de la Première Armée, 68340 Riquewihr, France
Phone
+33 (0)3 89 47 92 15
Email
Owner
Hugel Family (12th-13th generation)
Cellarmaster
Marc Hugel