Technical Specifications
Alcohol 6.0%
Residual Sugar 373 g/L
Total Acidity 9.9 g/L
Calories (estimated) 275 kcal / glass
150ml glass275 kcal
750ml bottle1375 kcal
Grape Varieties Riesling
Riesling100%
Region Rheingau
Soil Taunusquarzit, Tonschiefer, Kies
Fermentation Vessels Stainless Steel
Botrytis Affected Yes
Food Pairing solo, Käsespezialitäten, Pasteten, Süß-Dessert
▸ Sources (1)
Producer Information
Website
Address
Schloss Vollrads,65375 Oestrich-Winkel
Phone
+49 (0)6723/660
Email
Owner
Nassauische Sparkasse
Cellarmaster
Jochen Bug