Technical Specifications

Alcohol 7.0%
Residual Sugar 114 g/L
Total Acidity 6 g/L
Calories (estimated) 125 kcal / glass
150ml glass125 kcal
750ml bottle625 kcal
Grape Varieties Riesling
Riesling100%
Drinking Window 2018-2030+
Classification VDP.GROSSE LAGEVDP.GROSSE LAGE
Region Mosel
Soil Quartzite and clay slate (devonian period)
Elevation 150.0 meters
Slope 60.0°
Orientation Southeast To Southwest
Estate Grown Yes
Fermentation Vessels Stainless Steel
Pressing Method Pneumatic Press
Natural Yeast Yes
Contains Added Sulfites Yes
Unfined Yes
Closure Cork
Sources (2)

Producer Information

Address
August-Horch-Str. 24,56333 Winningen
Phone
+49 (0)2606/2631
Owner
Beate &
Matthias Knebel
Cellarmaster
Beate & Matthias Knebel