Technical Specifications
Alcohol 11.5%
Residual Sugar 16.2 g/L
Total Acidity 7 g/L
Calories (estimated) 105 kcal / glass
150ml glass105 kcal
750ml bottle525 kcal
Grape Varieties Riesling
Riesling100%
Drinking Window 2024-2034
Region Mosel
Soil Slate, Sandstone, Loess, Quartzite
Estate Grown Yes
Fermentation Vessels Stainless Steel
Natural Yeast Yes
Closure Cork
Production Details Vines 60-80 years old grown in multiple vineyards on traditional terrace sites. Hand-harvested with sustainable practices. Spontaneous fermentation.
▸ Sources (2)
Producer Information
Website
Address
August-Horch-Str. 24,56333 Winningen
Phone
+49 (0)2606/2631
Email
Owner
Beate &
Matthias Knebel
Matthias Knebel
Cellarmaster
Beate & Matthias Knebel