Technical Specifications
Alcohol 13.5%
Grape Varieties Chardonnay
Chardonnay100%
Drinking Window 2022-2042
Region Margaret River
Harvest Dates February 3-21, 2022 (8 different harvest times)
Estate Grown Yes
Grape Clone Wente clone
Fermentation Vessels Biodynamic Oak Puncheons
Pressing Method Whole Bunch Basket Pressed
Natural Yeast Yes
Indigenous Yeast Yes
Oak Details 50% First Fill New Oak
First Fill New Oak50%
Second Fill Oak50%
Barrel Size puncheon
Unfined Yes
Unfiltered Yes
Fining Agents none - no fining
Vegan Yes
Vegetarian Yes
Closure Screwcap
Production Details Harvested from 3 separate Wente clone chardonnay blocks planted in 1976 and 1988 on their own roots. Yield: 1.8 tonnes per hectare.
Certifications Biodynamic certified
Producer Information
Website
Address
4323 Caves Road, Wilyabrup WA 6280, Australia
Phone
(08) 9755 5277
Owner
Vanya Cullen (Managing Director)
Cellarmaster
Vanya Cullen