Technical Specifications
Grape Varieties Gruner Veltliner
Gruner Veltliner100%
Region Wachau
Soil Paragneiss (sedimentary: marl, Clay, Sandstone) and amphibolite (hornblende-rich volcanic rock)
Elevation 228.0 meters
Orientation Concave Form Receiving Sun Almost All Day (~2,333 Sunshine Hours/Year)
Estate Grown Yes
Vegan Yes
Vegetarian Yes
Production Details Vineyard size: 22 hectares total (8.5 hectares cultivated by Domäne Wachau). Grüner Veltliner comprises approximately 6 hectares. Federspiel classification represents a medium-bodied dry wine style.
Certifications Nachhaltig Austria, Vegan
Tasting Notes
Nose: quinces, apples, herbal
Palate: mineral, finesse, structure
Critics Ratings Falstaff: 91
Falstaff91
Vinous93
James Suckling91
Vinaria93-95
Producer Information
Website
Address
Dürnstein 107, 3601 Dürnstein, Austria
Phone
+43 (0)2711 371
Email
Owner
Domäne Wachau Cooperative
Cellarmaster
Heinz Frischengruber