Technical Specifications
Alcohol 13.0%
Residual Sugar 1.3 g/L
Total Acidity 5.5 g/L
Calories (estimated) 110 kcal / glass
150ml glass110 kcal
750ml bottle550 kcal
Grape Varieties Gruner Veltliner
Gruner Veltliner100%
Drinking Window Drink now or age 3-5 years
Region Wachau
Soil Primary rock
Harvest Dates September 3, 2024
Estate Grown Yes
Fermentation Vessels Stainless Steel
Pressing Method Pneumatic Tank Press
Contains Added Sulfites Yes
Vegan Yes
Vegetarian Yes
Production Details Hand-picked from steep terraced vineyards of Dürnstein and Loiben. Fermented under controlled temperature, aged on fine lees in stainless steel tanks. Sustainable and increasingly organic principles without insecticides or herbicides.
Certifications Nachhaltig Austria, Vegan
Tasting Notes
Nose: ripe apple, physalis, pepper spices, kiwi
Palate: juicy fruit, refreshing acidity, mineral, long finish
Food Pairing Tafelspitz (boiled beef) with apple/horseradish and chive/sour cream sauces, Creamy paprika chicken with spätzle, Ragout with veal lights, Serbian-style pikeperch in garlic, Thai Som Tam (spicy papaya salad)
Critics Ratings Falstaff: Winemaker of the Year 2024
FalstaffWinemaker of the Year 2024
Falstaff92 points (2023)
Falstaff93 points (2022)
World's Best VineyardsTop 50 (2024)
Producer Information
Website
Address
Dürnstein 107, 3601 Dürnstein, Austria
Phone
+43 (0)2711 371
Email
Owner
Domäne Wachau Cooperative
Cellarmaster
Heinz Frischengruber